This Friday, October 24, we’re celebrating Food Day. Started by the Center for Science in the Public Interest in 2011, Food Day aims to inspire people to change their diets for the better and address issues like health, nutrition, and sustainability. As Extension Master Gardeners, if you volunteer in a community garden, a school garden or at a farmer’s market, you’re helping to promote access to healthy food and learning how to grow it yourself! Master Gardeners are an awesome force for good in helping people become more physically active, learn more about vegetables and how to preserve or prepare them, for helping to grow and donate food for the hungry and, in so many ways, providing access to wholesome food for everyone. Master Gardeners are helping to celebrate Food Day every day everywhere around the country!
Submitted by Connie Schultz, Master Gardener/Composter (’95 Cornell Extension) now volunteering in Johnston County, NC