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EMG Committee Members

The EMGNC  is comprised of EMG state coordinators elected to represent five geographical Cooperative Extension regions (Northeast, North Central, Northwest, Southwest, South Central and Southeast) and the directors of nationwide projects.

Stephanie Pully
State Coordinator
University of Maryland Extension
Phone: (410) 531-1754
Email: pully@umd.edu

Northeast Region: Rhode Island, Pennsylvania, Delaware, New Jersey, Connecticut, New York, Massachusetts, Maryland, New Hampshire, Vermont, Maine

Candice Hart
State Coordinator
University of Illinois

Phone: (217) 935-5764
Email:mille116@illinois.edu

North Central Region: North Dakota, South Dakota, Nebraska, Kansas, Missouri, Iowa, Minnesota, Wisconsin, Michigan, Illinois, Ohio, Indiana

Jennifer Marquis
State Coordinator
Washington State University Extension
Phone: 509-335-1723
Email: jgmarquis@wsu.edu

Northwest Region: Washington, Oregon, Idaho, Montana, Wyoming, Hawaii and Alaska

 

 

Katelyn Brinkerhoff
Statewide Coordinator
University of Nevada, Reno Extension
Phone: 775-336-0244
Email: katelynbrinkerhoff@unr.edu

Southwest Region: California, Nevada, Utah, Arizona, Colorado, New Mexico

Jayla Fry
State Coordinator
Texas A&M University
Phone: (979) 845-3308
Email: jayla.fry@ag.tamu.edu

South Central Region: Texas, Oklahoma, Arkansas, Louisiana, Mississippi, Kentucky, Tennessee

 

 

.

Wendy Wilbur
State Coordinator
University of Florida

Phone: (352) 273-4521
Email: wilbewl@ufl.edu

Southeast Region: Alabama, Georgia, Florida, South Carolina, North Carolina, and Virginia

 

Additional Board Resources:

  • At-Large Members and Liaisons to the Board
  • EMGNC By-Laws
  • National Extension MGP Factsheet

 

 

This is a national Cooperative Extension resource

This work is supported by New Technologies for Agriculture Extension grant no. 2015-41595-24254 from the USDA National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture.

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